Paul Ainsworth venison wrapped in bacon on Royal Recipe
Paul Ainsworth served up venison (reindeer) wrapped in bacon with kale and Madeira sauce on Royal Recipe with Michael Buerk. Paul’s dish was
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Paul Ainsworth lemon cheesecake on Royal Recipes
Paul Ainsworth served up a lemon cheesecake with lemon curd on Royal Recipes with Michael Buerk. Paul’s cheesecake dessert was inspired by Royal
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Atul’s mutton pie on Royal Recipes
Atul Kochhar served up mutton pie with Brussels tops on Royal Recipes with Michael Buerk. This is a dish that Atul previously cooked
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Paul Ainsworth omelette with fine herbs recipe on Royal Recipes
Paul Ainsworth served up a omelette with fine herbs using dark brown eggs on Royal Recipes. Paul says: “The secret to making a
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James Martin pan fried chicken livers with mustard sauce recipe
James Martin served up pan fried chicken livers with toast and mustard sauce on James Martin’s French Adventure. The ingredients includes: garlic, oil,
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James Martin pot roast chicken with wild mushroom recipe on James Martin’s French Adventure
James Martin served up pot roast chicken with wild mushroom coq au vin on James Martin’s French Adventure. The ingredients includes: white burgundy
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