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  • Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver

  • Rick Stein ragu of slow cooked shin beef with fresh pappardelle pasta and vegetables recipe on Rick Stein’s Australia

  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver
Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver

Paul Ainsworth Bath Buns on Royal Recipes

February 8, 2017August 30, 2017admin
Paul Ainsworth served up Bath Buns using Mildred Nicholls recipe on Royal Recipes with Michael Buerk. These plain buns are finished with golden [...]

Mich Turner afternoon tea crown cake on Royal Recipes

February 8, 2017August 30, 2017admin
Mich Turner served up a small afternoon tea crown fruit cake on Royal Recipes with Michael Buerk. Mich recreated the cake to show [...]

Paul Ainsworth scones and chocolate eclairs on Royal Recipes

February 8, 2017August 30, 2017admin
Paul Ainsworth served up scones with orange blossom water along with chocolate eclairs for Afternoon Tea on Royal Recipes with Michael Buerk. See [...]

Paul Ainsworth Battenburg cake with apricot jam on Royal Recipes

February 8, 2017August 30, 2017admin
Paul Ainsworth served up a chocolate and vanilla Battenburg cake with jam and marzipan for afternoon tea on Royal Recipes with Michael Buerk. [...]

James Martin pork chops with vichy carrots recipe on James Martin’s French Adventure

February 8, 2017February 8, 2017admin
James Martin served up French Vichy style carrots with pan fried pork chops on James Martin’s French Adventure. The ingredients are: 150g caster [...]

James Martin French apple tart recipe on James Martin’s French Adventure

February 8, 2017February 8, 2017admin
James Martin served up a French apple tart dessert on James Martin’s French Adventure. The ingredients includes: apricot jam, water, all butter puff [...]

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Latest Post

  • Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver
  • Rick Stein ragu of slow cooked shin beef with fresh pappardelle pasta and vegetables recipe on Rick Stein’s Australia
  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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