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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Simon Rimmer lemon coconut poppy seed loaf recipe on Sunday Brunch

June 18, 2017June 18, 2017admin
Simon Rimmer served up a lemon coconut poppy seed loaf on today’s episode of Sunday Brunch. The ingredients are: 200g sugar, 125g butter, [...]

Ping Coombes Malaysian Indian Mutton Curry recipe on Sunday Brunch

June 18, 2017June 18, 2017admin
Ping Coombes served up Malaysian Indian Mutton Curry on Sunday Brunch. The ingredients are: 2 tbsp oil, 4 cardamom pods, slightly crushed, 1 [...]

Simon Rimmer sea bream with Tomatoes, Basil and Mint recipe on Sunday Brunch

June 18, 2017June 18, 2017admin
Simon Rimmer served up sea bream with tomatoes, basil and mint on Sunday Brunch. The ingredients are: 4 x sea bream fillets, oil [...]

Paul Rankin spicy summer curry recipe on This Morning

June 16, 2017June 16, 2017admin
Paul Rankin served up a spicy vegetarian summer curry with potatoes and chickpeas on This Morning. The ingredients are: 2 tbsp sunflower oil, [...]

Dean Edwards gooey chocolate brownies recipe on Lorraine

June 16, 2017June 16, 2017admin
Dean Edwards served up gooey chocolate brownies for Father’s Day on today’s episode of Lorraine. The ingredients are: 50g raisins, 30ml rum (optional), [...]

Nigel Barden Elderflower Custard Tart with Poached Gooseberries recipe on Radio 2 Drivetime

June 15, 2017June 15, 2017admin
Nigel Barden served up elderflower custard tart with poached gooseberries on Radio 2 Drivetime with Simon Mayo. The ingredients for the pastry are: [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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