John Whaite served up delicious Italian lemon Meringue cupcakes on today’s episode of Chopping Block. The ingredients are: 200g sugar, 200g butter, 2tbsp
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Rosemary Shrager served up a tasty turkey ballotine with wild mushroom risotto on today’s episode of Chopping Block. Her ingredients included: 300g arborio
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Enrique Olvera’s Mexican food that included a delicious chocolate taco dessert, proved a real test for finalist – Billy, Jane, Jack and Juanita’s
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John Whaite served up a delicious lemon and blackcurrant bakewell tart on today’s episode of Chopping Block. The ingredients are: 300g sweet shortcrust
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