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  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch

  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch

  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe

  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

Adria Wu Pumpkin Porridge recipe on Sunday Brunch

October 29, 2017October 29, 2017admin
Adria Wu showcased her pumpkin porridge on today’s episode of Sunday Brunch. The ingredients are: 3 small culinary pumpkins (2 for serving, 1 [...]

Simon Rimmer beetroot and goat’s cheese tart recipe on Sunday Brunch

October 29, 2017October 29, 2017admin
Simon Rimmer served up a beetroot and goat’s cheese tart on today’s episode of Sunday Brunch. the ingredients are: puff pastry, 3 beetroots, [...]

Simon Rimmer smoked haddock croquettes recipe on Sunday Brunch

October 29, 2017October 29, 2017admin
Simon Rimmer served up smoked haddock croquettes on today’s episode of Sunday Brunch. The ingredients for the croquette mix are: 350g mashed spud [...]

James Martin Peach and Champagne Syllabub recipe

October 28, 2017October 28, 2017admin
James Martin served up a peach and champagne syllabub dessert on Saturday Kitchen with James Martin. The ingredients for the peaches are: 2 [...]

James Martin Singapore chilli king crab recipe on Saturday Morning with James Martin

October 28, 2017October 28, 2017admin
James Martin served up Singapore chilli king crab with egg fried rice on Saturday Morning with James Martin. The ingredients for the chilli [...]

Juliet Sear ghoulish Halloween treats on This Morning

October 27, 2017October 27, 2017admin
Juliet Sear served up a few ghoulish Halloween treats including a pinata pumpkin cake on This Morning. The ingredients for the cake: 750g [...]

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Latest Post

  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch
  • Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch
  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe
  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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