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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Monica Galetti pistachios and strawberry souffle with clotted cream recipe on MasterChef: The Professionals

November 8, 2017November 8, 2017admin
Monica Galetti served up a delicious pistachios and strawberry souffle with clotted cream on MasterChef: The Professionals. Monica’s book titled: The Skills: How [...]

The hairy bikers taste of the Med sausage Stromboli pizza recipe on This Morning

November 8, 2017November 8, 2017admin
Si and Dave served up a spicy sausage Stromboli pizza on This Morning. The ingredients for the dough are: 450g strong white flour, [...]

Rick Stein California mac ‘n’ cheese recipe on Rick Stein’s Road To Mexico

November 7, 2017November 7, 2017admin
Rick Stein served up a California style mac ‘n’ cheese with smoked bacon on Rick Stein’s Road To Mexico. The ingredients are: 100g [...]

Rick Stein fish stew with monkfish, mussel and prawn recipe on Rick Stein’s Road To Mexico

November 7, 2017November 7, 2017admin
Rick Stein served up a fish stew with monkfish, mussel and prawn accompanied with sourdough bread on Rick Stein’s Road To Mexico. The [...]

Will, Pedro, Octavia, Gareth, Nathan and Stewart recipes and cooking skills on Masterchef The Professionals 2017

November 7, 2017November 7, 2017admin
Will, Pedro, Octavia, Gareth, Nathan and Stewart showcased their recipes and cooking skills on the first episode of the 10th series of Masterchef [...]

Marcus Wareing duck breast with roasted cauliflower, herbs, cherries and cherry sauce recipe

November 7, 2017November 7, 2017admin
Marcus Wareing served up a tasty duck breast with roasted cauliflower, herbs, cherries and a cherry sauce in just 20 minutes on MasterChef: [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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