Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner aubergine parmigiana schnitzel recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner Thai-style sea bream with a butter lettuce salad recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner tagliata steak with a butterbean mash recipe on John and Lisa’s Weekend Kitchen

  • Shivi Ramoutar and Jimmy Doherty honey glazed duck breast with a peach and burrata salad on Jimmy and Shivi’s Farmhouse Breakfast

Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner aubergine parmigiana schnitzel recipe on John and Lisa’s Weekend Kitchen

William Curley Jaffa cake tart recipe on Saturday Kitchen

June 24, 2017June 20, 2020admin
William Curley served up a jaffa cake tart with chocolate mousse, orange marmalade and almond cream on Saturday Kitchen. See recipes from William [...]

Ching’s bamboo sticky rice recipe on Saturday Kitchen

June 24, 2017admin
Ching-He Huang served up bamboo sticky rice with pork belly parcels on Saturday Kitchen. [...]

Michel Roux Jr. frozen souffle with raspberries, blackcurrants and strawberries recipe on Saturday Kitchen

June 24, 2017June 24, 2017admin
Michel Roux Jr. served up a frozen souffle with raspberries, blackcurrants and strawberries on Saturday Kitchen. The ingredients are: 1kg mixed berries (e.g [...]

Phil’s pork belly stir-fry recipe on This Morning

June 23, 2017June 23, 2017admin
Phil Vickery served up a scrumptious pork belly stir-fry on This Morning. The ingredients are: 1 kg belly pork, free of skin and [...]

Andrew’s Minty BBQ Lamb Kebabs recipe on Lorraine

June 23, 2017June 23, 2017admin
Andrew Smyth served up minty Barbecue lamb kebabs on today’s episode of Lorraine. The ingredients are: 4 tbsp natural yogurt, plus a little [...]

Nigel Barden Tea-Smoked Lamb with Spicy Korean Miso recipe on Radio 2 Drivetime

June 22, 2017June 22, 2017admin
Nigel Barden served up tea-smoked Lamb with spicy Korean miso on Radio 2 Drivetime. The ingredients are: 8 plump lamb chops, ½ tbsp [...]

Posts navigation

  • Previous
  • 1
  • …
  • 1,799
  • 1,800
  • 1,801
  • 1,802
  • 1,803
  • 1,804
  • 1,805
  • …
  • 2,879
  • Next
Follow @thetalentzone

Latest Post

  • Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner aubergine parmigiana schnitzel recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner Thai-style sea bream with a butter lettuce salad recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner tagliata steak with a butterbean mash recipe on John and Lisa’s Weekend Kitchen
  • Shivi Ramoutar and Jimmy Doherty honey glazed duck breast with a peach and burrata salad on Jimmy and Shivi’s Farmhouse Breakfast

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2025 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.