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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Stacie Stewart creamy risotto recipe on How to Lose Weight Well

January 8, 2018January 8, 2018admin
Stacie Stewart served up a tasty creamy risotto for a low sugar diet on How to Lose Weight Well. How to Lose Weight [...]

Gino’s linguine guilt-free pasta with prawns and spinach recipe on This Morning

January 8, 2018January 8, 2018admin
Gino served up a tasty linguine guilt-free pasta with prawns and spinach dish on This Morning. Gino says: “you can eat pasta and [...]

Simon Rimmer cassata cake recipe on Sunday Brunch

January 7, 2018January 7, 2018admin
Simon Rimmer served up a delicious cassata cake with a Swiss roll and berries on today’s episode of Sunday Brunch. The ingredients are: [...]

Simon Rimmer Spanish Cottage Pie recipe on Sunday Brunch

January 7, 2018January 7, 2018admin
Simon Rimmer served up a tasty Spanish cottage pie on today’s episode of Sunday Brunch. The ingredients are: 2 finely diced onion, 900g [...]

Olia Hercules Georgian Ostri beef with fermented gherkins recipe on Sunday Brunch

January 7, 2018January 7, 2018admin
Olia Hercules served up a tasty Georgian Ostri beef, Quinoa and fermented gherkins dish on Sunday Brunch. The ingredients are: 1.2kg beef ribs [...]

Simon Rimmer Firecracker Salmon recipe on Sunday Brunch

January 7, 2018January 7, 2018admin
Simon Rimmer served up a tasty firecracker salmon dish on today’s episode of Sunday Brunch. The ingredients are: 4 x 175g salmon fillets, [...]

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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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