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  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

Nigel Barden Peppered Steak recipe for St. David’s Day

March 1, 2018March 1, 2018admin
Nigel Barden served up a tasty peppered steak with chips and a Welsh apple brandy and butter sauce to celebrate St. David’s Day [...]

James Martin chicken with collards, chipotle, bourbon sauce and poached eggs recipe

March 1, 2018March 1, 2018admin
James Martin served up a tasty chicken with collards, chipotle chilli sauce, bourbon sauce and poached eggs on James Martin’s American Adventure. The [...]

James Martin crawfish with clams and pasta recipe

March 1, 2018March 1, 2018admin
James Martin served up a tasty crawfish / crayfish with clams and pasta on James Martin’s American Adventure. The ingredients include: garlic celery [...]

James Martin chocolate chilli fondants with marshmallows, caramel sauce and cream recipe

March 1, 2018March 1, 2018admin
James Martin served up delicious chocolate chilli fondants with marshmallows, caramel sauce and cream on James Martin’s American Adventure. The ingredients include; digestive [...]

James Martin bloody Mary pasta with shrimps recipe

March 1, 2018March 1, 2018admin 1
James Martin served up a tasty bloody Mary pasta with shrimps, vodka and hot pepper sauce on James Martin’s American Adventure. The ingredients [...]

James Martin Louisiana crab and sweetcorn soup with fritters recipe

February 28, 2018February 28, 2018admin
James Martin served up a tasty Louisiana crab and sweetcorn soup with fritters on James Martin’s American Adventure. The ingredients for the soup [...]

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Latest Post

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning
  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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