James Martin served up caramelized peaches with brioche, basil and yogurt dessert on James Martin’s French Adventure. The ingredients for the eggy brioche
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James Martin served up lamb chops with artichoke, green olives and baby aubergines on James Martin’s French Adventure. The ingredients includes: artichokes, olive
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James Martin served up small dark chocolate and hazelnut meringues on James Martin’s French Adventure. The ingredients are: 5 egg whites, 250g caster
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James Martin served up a salmon pasty with parsley sauce and new potatoes on James Martin’s French Adventure. The ingredients includes: puff pastry,
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