Simon Rimmer Asparagus Primavera Risotto recipe
Simon Rimmer served up a tasty asparagus primavera risotto on Sunday Brunch. The ingredients are: 200g trimmed asparagus, 50g broad beans, shelled, 50g
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Simon Rimmer Gougeres with Bacon and Mustard Dip recipe
Simon Rimmer served up gougeres with bacon and a mustard dip on Sunday Brunch. The ingredients are: 125ml water, 125ml milk, 100g butter,
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Vanessa Kimbell chocolate sourdough starter recipe on Woman’s Hour
Vanessa Kimbell profiles her chocolate sourdough bread starter on Woman’s Hour with Jenni Murray. Vanessa says: “To create your own sourdough starter I
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Rick Stein chicken with paprika, saffron and prunes recipe on Saturday Kitchen
Rick Stein served up a tasty chicken with paprika, saffron and prunes (Greek kozani chicken) on Saturday Kitchen. The ingredients are: 8 chicken
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James Martin sausage and mash with braised onions in Guinness gravy recipe
James Martin served up sausage and mash with braised onions in a Guinness sauce on James Martin’s Saturday Morning. The ingredients are: 12
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James Martin sauce gribiche with salmon and asparagus recipe
James Martin served up sauce gribiche with salmon and asparagus on James Martin’s Saturday Morning. The ingredients are: 2 x 200g salmon fillets,
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