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  • Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen

  • Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas

  • Matt Tebbutt crispy duck pancakes with plum sauce recipe on Saturday Kitchen

  • Gennaro Contaldo pasta pie with beef mince, sausages and a tomato and bechamel recipe on Saturday Kitchen

  • Olia Hercules south Ukrainian borsch with chicken kidney beans and vegetables recipe on Saturday Kitchen

Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen
Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas

Rav Gill strawberry and clotted cream Danish pastry with a elderflower and strawberry jam and creme mousseline recipe on Junior Bake Off

January 23, 2026admin Comment
Rav Gill showcased delicious strawberry and clotted cream Danish pastry with a elderflower and strawberry jam and creme mousseline for the technical challenge [...]

Jack Stein brill with glazed shallots, mushroom sauce and garlic kale recipe on Saturday Kitchen

January 23, 2026admin Comment
Jack Stein served up a tasty brill with glazed shallots, mushroom sauce and garlic kale on Saturday Kitchen. See recipes by Jack in [...]

Gregg Boyd morning rolls with hot sauce recipe on Saturday Kitchen

January 23, 2026admin Comment
Gregg Boyd served up tasty morning rolls with hot sauce on Saturday Kitchen. The ingredients for the hot sauce are: 500ml Irn-Bru, 2 [...]

Prue Leith no-knead focaccia with olives and rosemary recipe on Prue Leith’s Cotswold Kitchen

January 23, 2026January 24, 2026admin Comment
Prue Leith served up a tasty no-knead focaccia with olives and rosemary on Prue Leith’s Cotswold Kitchen. See recipes by Prue in her [...]

Patrick Grant slow-cooked fenugreek lamb recipe on Prue Leith’s Cotswold Kitchen

January 23, 2026January 24, 2026admin Comment
Patrick Grant served up a tasty slow-cooked fenugreek lamb dish with pickled chillies and a bulgar wheat salad on Prue Leith’s Cotswold Kitchen. [...]

Anissa’s madfuneh with chickpeas, green beans and tomatoes recipe on Jamie’s Feast For A Fiver

January 22, 2026admin Comment
Anissa Helou served up a tasty Lebanese madfuneh with chickpeas, green beans and tomatoes on Jamie’s Feast For A Fiver. The ingredients are: [...]

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Latest Post

  • Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen
  • Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas
  • Matt Tebbutt crispy duck pancakes with plum sauce recipe on Saturday Kitchen
  • Gennaro Contaldo pasta pie with beef mince, sausages and a tomato and bechamel recipe on Saturday Kitchen
  • Olia Hercules south Ukrainian borsch with chicken kidney beans and vegetables recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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