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  • Simon Rimmer old school fish in a bag recipe on Sunday Brunch

  • Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch

  • Simon Rimmer thick cut pork chop with ratatouille recipe on Sunday Brunch

  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe

  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

Simon Rimmer old school fish in a bag recipe on Sunday Brunch
Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch

Mary Berry thyme and pepper crusted fillet of beef with brandy sauce recipe on Mary Berry’s Christmas Party

December 17, 2018December 17, 2018admin
Mary Berry served up a tasty thyme and pepper crusted fillet of beef with brandy sauce on Mary Berry’s Christmas Party. The ingredients [...]

Andy Tungsten malt cider recipe on Kirstie’s Handmade Christmas

December 17, 2018December 17, 2018admin
Kirstie Allsopp and Andy Tungsten served up a delicious homemade malt cider with rum and allspice berries on Kirstie’s Handmade Christmas. See Kirstie’s [...]

John Torode volovants recipe on This Morning

December 17, 2018December 17, 2018admin
John Torode served up tasty volovants with Christmas leftover turkey on This Morning. See john’s recipes in his book titled: My Kind of [...]

Simon Rimmer Mincemeat And Ricotta Tart recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Simon Rimmer served up a delicious mincemeat and ricotta tart on Sunday Brunch. The ingredients: 1 pack sweet shortcrust pastry, 250g ricotta cheese, [...]

Simon Rimmer Duck With Cherries and Plums recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Simon Rimmer served up tasty duck with cherries, plums and potatoes on Sunday Brunch. The ingredients are: 4 x duck breasts, 250ml sherry, [...]

Simon Rimmer Kung Pao Brussels Sprouts recipe on Sunday Brunch

December 16, 2018December 16, 2018admin
Simon Rimmer served up tasty Kung Pao Brussels Sprouts on Sunday Brunch. The ingredients are: 450g Brussels sprouts, 30ml olive oil, 70ml sriracha [...]

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  • Simon Rimmer old school fish in a bag recipe on Sunday Brunch
  • Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch
  • Simon Rimmer thick cut pork chop with ratatouille recipe on Sunday Brunch
  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe
  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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