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  • Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning

  • Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning

  • James Martin skate with croutons, nut brown butter sauce and courgette puree recipe on James Martin’s Saturday Morning

  • Richard Bainbridge Norfolk venison with celeriac purée, roast and quick-pickled beetroot and a blackberry and juniper jus recipe on Saturday Kitchen

  • Monica Galetti artichoke tarte tatin with an olive mascarpone mousse and a rocket pesto recipe on Masterchef The professionals

Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning
Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning

Simon Rimmer Strawberry And Elderberry Fool recipe on Sunday Brunch

May 26, 2019May 26, 2019admin
Simon Rimmer served up delicious Strawberry And Elderberry Fool on Sunday Brunch. The ingredients are: 500g strawberries, zest 1 unwaxed lemon, juice of [...]

Simon Rimmer Tiropita with tomatoes and feta cheese recipe on Sunday Brunch

May 26, 2019admin
Simon Rimmer served up a tasty tiropita with tomatoes and feta cheese on Sunday Brunch. The ingredients are: 10 sheets filo pastry, 175ml [...]

Manon Lagreve tarte tatin with salted caramel and Braeburn apples recipe on Sunday Brunch

May 26, 2019May 26, 2019admin
Manon Lagreve from The Great British Bake Off served up a delicious tarte tatin with salted caramel on Sunday Brunch. The ingredients for [...]

John Gregory-Smith Hole-In-The-Wall Beef Skewers recipe on Sunday Brunch

May 26, 2019May 26, 2019admin
John Gregory-Smith served up tasty Hole-In-The-Wall Beef Skewers on Sunday Brunch. The ingredients for the onion: 1 red onion, finely sliced, juice of [...]

Simon Rimmer Monkfish With Bean with Chimichurri Salad recipe on Sunday Brunch

May 26, 2019May 26, 2019admin
Simon Rimmer served up a tasty Monkfish With Bean with Chimichurri Salad on Sunday Brunch. The ingredients are: 800g monkfish tail, fully trimmed, [...]

Paul Ainsworth sausage Galette (pastie) with Apple Compote, Mash Potatoes and Gravy recipe on James Martin’s Saturday Morning

May 25, 2019admin
Paul Ainsworth served up a tasty sausage Galette (pastie) with Apple Compote, Mash Potatoes and Gravy on James Martin’s Saturday Morning. See recipes [...]

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  • Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning
  • Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning
  • James Martin skate with croutons, nut brown butter sauce and courgette puree recipe on James Martin’s Saturday Morning
  • Richard Bainbridge Norfolk venison with celeriac purée, roast and quick-pickled beetroot and a blackberry and juniper jus recipe on Saturday Kitchen
  • Monica Galetti artichoke tarte tatin with an olive mascarpone mousse and a rocket pesto recipe on Masterchef The professionals

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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