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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen
James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

John Torode and Lisa Faulkner Christmas turkey traybake with gravy recipe on John and Lisa’s Weekend Kitchen

December 19, 2020December 19, 2020admin
John Torode and Lisa Faulkner served up a tasty Christmas turkey traybake with all the trimmings and gravy on John and Lisa’s Weekend [...]

Gennaro Contaldo sea bass with tomatoes, mussels (pesce affogato) and linguine pasta recipe on Saturday kitchen

December 19, 2020admin
Gennaro Contaldo served up a tasty sea bass with tomatoes, mussels (pesce affogato) and linguine pasta on Saturday kitchen The ingredients are: 160g [...]

Angela Hartnett lamb stew with salsa verde and polenta recipe on Saturday kitchen

December 19, 2020December 19, 2020admin
Matt Tebbutt served up Angela Hartnett’s tasty lamb stew with salsa verde and polenta on Saturday kitchen. The ingredients for the lamb stew [...]

Matt Tebbutt spiced tuna steak with chickpea, coconut curry and a green mango chutney recipe on Saturday Kitchen

December 19, 2020admin
Matt Tebbutt served up spiced tuna steak with chickpea, coconut curry and a green mango chutney on Saturday Kitchen. The ingredients for the [...]

Matt Tebbutt Christmas panettone trifle with Marsala wine, fruit, nuts and ricotta recipe on Saturday Kitchen

December 19, 2020admin
Matt Tebbutt served up a Christmas panettone trifle with Marsala wine, fruit, nuts and ricotta on Saturday Kitchen. The ingredients for the Christmas [...]

Matt Tebbutt stuffed and roasted guinea fowl with chestnut sprouts recipe on Saturday Kitchen

December 19, 2020admin
Matt Tebbutt served up stuffed and roasted guinea fowl with chestnut sprouts for an alternative Christmas lunch on Saturday Kitchen. The ingredients are: [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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