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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Simon Rimmer Deep Fried Meatballs With Cheese Sauce recipe on Sunday Brunch

April 11, 2021April 11, 2021admin
Simon Rimmer served up tasty Deep Fried Meatballs With Cheese Sauce on Sunday Brunch. The ingredients are: 2 eggs and 125ml milk, add [...]

Simon Rimmer Gurnard with coconut dahl recipe on Sunday Brunch

April 11, 2021April 11, 2021admin
Simon Rimmer served up a tasty Gurnard fish with coconut dahl on Sunday Brunch. The ingredients are: 1 chopped onion and 8 curry [...]

Simon Rimmer aubergine chilli recipe on Sunday Brunch

April 11, 2021admin
Simon Rimmer served up a simple and tasty aubergine chilli on Sunday Brunch. The ingredients are: 2 aubergines, cut into wedges, 50ml oil, [...]

Simon Rimmer Dulce De Leche Pionono (South American Swiss Roll) recipe on Sunday Brunch

April 11, 2021admin
Simon Rimmer served up a delicious Dulce De Leche Pionono (South American Swiss Roll) on Sunday Brunch. The ingredients are: 4 eggs, 110g [...]

Ainsley Harriott Jamaican gingerbread with lemon icing recipe on Ainsley’s Food We Love

April 11, 2021April 11, 2021admin
Ainsley Harriott served up a delicious Jamaican gingerbread with black treacle and lemon sparkle icing on Ainsley’s Food We Love. The ingredients are: [...]

Margret’s eccles cake recipe on Ainsley’s Food We Love

April 10, 2021April 11, 2021admin
Ainsley Harriott served up Margret’s eccles cake with cheese for Jessica Plummer on Ainsley’s Food We Love. The ingredients are: 500g block of [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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