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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

James Martin roast cod with Jersey Royals, BBQ asparagus and beurre blanc sauce recipe on James Martin’s Saturday Morning

May 28, 2021May 29, 2021admin
James Martin served up tasty roast cod with Jersey Royals, BBQ asparagus and beurre blanc sauce on James Martin’s Saturday Morning. The ingredients [...]

John Torode and Lisa Faulkner peaches and cream pies recipe on John and Lisa Weekend Kitchen

May 28, 2021May 29, 2021admin
John Torode and Lisa Faulkner served up delicious peaches and cream pies on John and Lisa Weekend Kitchen. The ingredients are: 1 block [...]

John Torode and Lisa Faulkner tofu steaks with rainbow salad and sweet chilli sauce recipe on John and Lisa’s Weekend Kitchen

May 28, 2021May 29, 2021admin
John Torode and Lisa Faulkner served up tofu steaks with rainbow salad and sweet chilli sauce on John and Lisa’s Weekend Kitchen. The [...]

Lisa Faulkner Spanish style stew with aioli recipe on John and Lisa’s Weekend Kitchen

May 28, 2021May 29, 2021admin
Lisa Faulkner and John Torode served up a tasty Spanish style stew with aioli on John and Lisa’s Weekend Kitchen. The ingredients for [...]

John Torode and Lisa Faulkner French toast two ways recipe on John and Lisa’s Weekend Kitchen

May 28, 2021May 29, 2021admin
John Torode and Lisa Faulkner served up French toast two ways – sweet rhubarb and ginger and a savoury ham, cheese and mustard [...]

John Whaite carrot cake loaf recipe on Steph’s Packed Lunch

May 28, 2021May 28, 2021admin
John Whaite served up a delicious carrot cake loaf on Steph’s Packed Lunch. The ingredients are: 220g carrot puree, 100g Stork, 275g caster [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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