Rosemary Shrager’s roast partridge with bread sauce recipe on Chopping Block May 3, 2016May 3, 2016admin Rosemary Shrager showcased her roast partridge with sprouts, rosti and bread sauce dish on today’s episode of Chopping Block. The ingredients for the bread sauce included: milk, garlic, bay leaf, onions and cloves. Related PostsSimon Rimmer bread and butter pudding with Earl Grey tea recipe on Eat the Week with IcelandRick Stein cod and clams chowder with salt pork recipe on Saturday KitchenRosemary Shrager pheasant with lentils and crispy shallots recipe on Chopping BlockRustie’s Bread Sauce recipe on This MorningRosemary Shrager pork chops with peppercorn and Armagnac sauce recipe on Chopping BlockCosy fish pie recipe on The Hairy Bikers’ Comfort FoodJames Martin tomato consommé recipe on James Martin: Home Comforts James Martin bread sauce with onion, bay leaves and cloves recipe on James Martin’s Saturday MorningAntonio Carluccio pesto pasta recipe on Saturday KitchenNadiya Hussain halloumi and watermelon skewers with tamarind dip recipe