James Martin Salmon with ginger sauce recipe on Saturday Kitchen December 12, 2015December 12, 2015admin James Martin served up a tasty salmon with a quinoa salad and ginger sauce for food heaven on Saturday Kitchen. James says: “This is a healthy and filling dish with lots of delicious veggies and plenty of protein to keep you feeling full.” Related PostsJames Martin butternut squash and mussel soup recipe on Saturday KitchenJames Martin Braised pig cheeks recipe on Saturday KitchenJames Martin raspberry millefeuille recipe on Saturday KitchenJames Martin Victoria sponge with raspberry jam recipe on Saturday KitchenJames Martin deep fried squid with yuzu juice and chillies recipe on Saturday KitchenJames Martin Sun-dried tomato with pesto puff pastry tarts recipe on Saturday KitchenRick Stein cod and clams chowder with salt pork recipe on Saturday KitchenJames Martin Scottish scones with strawberry jam recipe on Saturday KitchenAntonio Carluccio pesto pasta recipe on Saturday KitchenRick Stein squid rings with chilli and seafood salad recipe Saturday Kitchen