Dean’s chicken curry recipe, Josh’s lamb rump and Alex’s pan fried halibut impressed on MasterChef: The Professionals

On today’s MasterChef: The Professionals, Jamie from colchester, Alex from London, Josh from Cheshire, Gayle from Glasgow, Dean from Chippenham and David from Wrexham, cooked for a place in the quarterfinals of the competition.

However, it was Dean’s chicken curry recipe, Josh’s lamb rump and Alex’s pan fried halibut that impressed the judges the most and as a result the three chefs get the chance to do battle in the kitchen in the next round.