Ainsley Harriott spaghetti with mussels recipe on Ainsley Harriott’s Street Food in Sicily June 14, 2015June 15, 2015admin Ainsley Harriott served up a tasty spaghetti with mussels dish on Ainsley Harriott’s Street Food in Sicily. For his dish Ainsley used: virgin olive oil, garlic, parsley, anchovies, cherry tomatoes, olives, basil, spaghetti and mussels. Related PostsAinsley Harriott twice fried plantains recipe Ainsley’s Caribbean Kitchen in DominicaAinsley Harriott white chocolate with macadamia and raspberry blondies recipe on Ainsley’s Good Mood FoodAinsley Harriott chargrilled watermelon with sunshine slaw recipe on Ainsley’s Caribbean KitchenAinsley Harriott grilled glazed tamarind tofu with callaloo pesto recipe on Ainsley’s Caribbean KitchenAinsley Harriott jam and coconut sponge with custard recipe on Ainsley’s Food We LoveAinsley Harriott mango and passion fruit tray bake with lime and passion fruit yoghurt recipe on Ainsley’s Food We LoveJamie’s butternut squash and ricotta ravioli parcels recipe on Jamie’s Super FoodAinsley Harriott Sicilian pesto with pistachio nuts recipe on Ainsley Harriott’s Street Food in SicilyAinsley Harriott pasta with cauliflower and anchovies recipe on Ainsley Harriott’s Street Food in SicilyAntonio Carluccio pesto pasta recipe on Saturday Kitchen