Rick Stein vegetarian spaghetti with vine tomatoes and mint recipe on Saturday Kitchen December 27, 2014December 27, 2014admin Rick Stein serves up spaghetti with vine tomatoes and mint in Palermo on Saturday Kitchen. Rick says: “This is a perfect vegetarian dish that is very quick and easy to make.” Related PostsRick Stein cod and clams chowder with salt pork recipe on Saturday KitchenRick Stein squid rings with chilli and seafood salad recipe Saturday KitchenRick Stein salt cod fritters with parsley and garlic recipe on Saturday KitchenJames Martin butternut squash and mussel soup recipe on Saturday KitchenRick Stein devilled mackerel with and tomatoes and squid green beans salad starter on Saturday Kitchen LiveJosé Pizarro Slow-Roast Shoulder of Lamb recipe on Saturday KitchenRick Stein truffles pasta recipe on Saturday KitchenRick Stein grey mullet with Tuscan olive oil sauce recipe on Saturday KitchenRick Stein sea bass with tomato sauce recipe on Saturday KitchenRick Stein makes the vegetarian Indian dish Sambar (or Sambhar) on Saturday Kitchen Live