Phil Vickery cooks the perfect roast turkey with vegetables for Christmas lunch on This Morning.

Phil says: “I have been roasting turkey using this recipe since I was six years old and it works every time.”

The ingredients are: 1 x 5 kg just under 12lb, Bronze turkey, with giblets and the wish bone removed, 2 large carrots, peeled, 2 large onion, peeled, 6 sticks of celery, leek, 2 bay leaves, 2 chicken stock cubes, ½ bottle dry white wine, 2 pints cold water, salt and freshly ground black pepper, 55g melted butter, 2 tbsp roughly cornflour and 4-6 tbsp cold water.