Gino D’Acampo Christmas party food three ways canapes recipe on Let’s Do Christmas December 12, 2014December 12, 2014admin Gino D’Acampo makes party food canapes served three ways that are easy to make for the festive season on Let’s Do Christmas. Gino’s three canapes fillings are: Tapenades, Goats Cheese with sundried tomatoes and smoked salmon with chives. Related PostsGino’s homemade pasta with vegetables and chilli recipe on This MorningMary Berry creamy salmon with dill and leek tarts recipe on Mary Berry’s Christmas PartyChristmas Fish Soup Recipe by Gino on Let’s Do Christmas with Gino and MelGino D’Acampo Tiramisu recipe on Lets Do Christmas Lunch with Gino and MelChristmas Ginger Punch by Gino on Let’s Do Christmas with Gino and MelGino salmon coulibiac pie recipe from Russia on Let’s Do Christmas with Gino and MelGino prawns with spicy sprout rice recipe on Let’s Do Christmas LunchGino D’Acampo pimped up mince pies recipe for vegans on Let’s Do ChristmasGino D’Acampo open vegetable lasagne recipe for vegan on Let’s Do Christmas with Gino and MelGino D’Acampo ham with pear and cider sauce recipe on Let’s Do Christmas Lunch with Gino and Mel