Jamie Oliver served up a delicious tinned cherry chocolate mousse with shaved chocolate and creme fraiche on Jamie’s Feast For A Fiver.

The ingredient are: 100g quality dark chocolate (75%), 1 x 400g tin of black pitted cherries in syrup, 3 large free-range eggs, 2 tablespoons caster sugar and 4 heaped teaspoons crème fraîche.

See recipes by Jamie in his book titled: Jamie Oliver: Eat Yourself Healthy available from Amazon now.