Jamie Oliver served up tasty pan-cooked asparagus and seafood (red mullet, scallops, squid and sea bass) with potatoes and salad on Jamie: What to Eat This Week.
See recipes by Jamie in his book titled: Simply Jamie available from Amazon now.
Jamie Oliver served up tasty pan-cooked asparagus and seafood (red mullet, scallops, squid and sea bass) with potatoes and salad on Jamie: What to Eat This Week.
See recipes by Jamie in his book titled: Simply Jamie available from Amazon now.