Michel Roux beignets (fritters) with custard and a mango and rum salsa recipe on Roux Down the River
Michel Roux crispy prawn toast with a coriander, Parmesan, walnut and green chilli pesto recipe on Roux Down the River
Michel Roux caramelized scallops and vegetable curry with cauliflower, lentils and spinach recipe on Roux Down the River
Marcus Wareing ice cream float with rum, cola and orange syrup recipe on Marcus In The Med: Mallorca
Marcus Wareing chop chop salad with feta cheese and pickled watermelon rind recipe on Marcus In The Med: Mallorca