John Torode and Lisa Faulkner sea bass with a caper butter and herby couscous recipe on John and Lisa Weekend Kitchen

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John Torode and Lisa Faulkner served up a tasty sea bass with a caper butter and herby couscous on John and Lisa Weekend Kitchen.




See recipes by John and Lisa in the book titled: John and Lisa’s Kitchen: Everyday Recipes From a Professional Chef and a Home Cook: available from Amazon now.