Monica Galetti citrus-cured sea bass tacos with a vegetable garnish and crispy fish skin recipe on Masterchef The Professionals

Monica Galetti served up tasty citrus-cured sea bass tacos with a vegetable garnish and crispy fish skin for a skills test on Masterchef The Professionals.




See recipes by Monica in her book titled: At Home with Monica Galetti available from Amazon now.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.