Alan Carr and Mary Berry served up tasty parma ham and cauliflower cheese parcels recipe on Mary’s Foolproof Dinners.
The ingredients are: 300g cauliflower, broken into small florets (about the size of strawberry), 150g full-fat cream cheese, 1 egg, beaten, 75g mature Cheddar, coarsely grated, 25g Parmesan, coarsely grated, 1 tsp Dijon mustard and 12 slices Parma ham.
See recipes by Mary in her book titled: Mary’s Foolproof Dinners available from Amazon now.
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