John and Prue served up a delicious red berry and brandy instant trifle on Prue Leith’s Cotswold Kitchen.
The ingredients are: Sponge, Strawberries, Raspberries, Strawberry Jam, Brandy, Custard and Cream.
See recipes by Prue in her book titled: Prue: My All-time Favourite Recipes available from Amazon now.