Prue Leith red berry and brandy trifle on Prue Leith’s Cotswold Kitchen

John and Prue served up a delicious red berry and brandy instant trifle on Prue Leith’s Cotswold Kitchen.

The ingredients are: Sponge, Strawberries, Raspberries, Strawberry Jam, Brandy, Custard and Cream.




See recipes by Prue in her book titled: Prue: My All-time Favourite Recipes available from Amazon now.

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