Jamie Oliver served up tasty festive greens gnocchi with Gorgonzola cheese and walnuts on Jamie’s Christmas Shortcuts.

The ingredients are: 800 g Maris Piper potatoes, 80 g plain flour , plus extra for dusting, 1 free-range egg, 6 cloves of garlic, 400 g cavolo nero, 50 g Parmesan cheese, extra virgin olive oil, 50 g shelled unsalted walnut halves and 100 g Gorgonzola cheese.

See more recipes for the festive season in the book titled:: Jamie Oliver’s Christmas Cookbook available from Amazon now.