Jamie Oliver served up tasty steamed white fish fillets (frozen hake) with peppers, leeks and oregano salsa on Jamie’s 5 Ingredients Meals.
The ingredients are: 4 x 150g white fish fillets, skin off, pin-boned, from sustainable sources, 3 mixed-colour peppers, 1 large leek, ½ a bunch of oregano (10g) and 1 large juicy orange.
See recipes by Jamie in his book titled: 5 Ingredients Mediterranean available from Amazon now.
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