Jamie Oliver served up a tasty Brussels Sprouts Gratin for the festive season on Jamie’s Easy Christmas.
The ingredients are: 2 cloves of garlic, 1 kg Brussels sprouts, olive oil, ½-1 teaspoon dried red chilli flakes, 100 g garlic bread, 300 ml semi-skimmed milk, 100 g baby spinach, 100 g Cheddar cheese and 1 tablespoon plain flour.
See Jamie’s Christmas recipes in his book titled: Jamie Oliver’s Christmas Cookbook
Related Posts
Jamie Oliver Christmas tiramisu with clementine and ricotta cheese recipe
Jamie’s butternut squash and ricotta ravioli parcels recipe on Jamie’s Super Food
Jamie Oliver seared turmeric chicken recipe on Jamie’s Super Food
Jamie Oliver skinny carbonara with smoky bacon recipe on Jamie’s Super Food
Jamie Oliver Brussels sprouts Caesar style salad with anchovies, yoghurt and Parmesan cheese recipe
Jamie Oliver Brussels sprouts with smoked bacon recipe on Jamie’s Night Before Christmas
Mary Berry creamy salmon with dill and leek tarts recipe on Mary Berry’s Christmas Party
Jamie’s meatloaf with fennel and smoked bacon recipe on Jamie and Jimmy’s Friday Night Feast
Oozy cheesy pasta with crispy pangritata by Jamie Oliver on Jamie’s Festive Feast
Jamie Oliver Jools’ potatoes with garlic, rosemary and thyme recipe on Jamie’s Easy Christmas
Would love the recipe as I’m not a Brussel Sprout flan, but this looks appetising.
You’ve lost the plot, Jamie and your Home Ecs.
What can I use instead of spinach?
What wonderful enthusiasm Jamie has!
Love the Brussels Sprouts recipe. I’m definitely going to use the garlic bread crumbs in future on other savoury recipes…
Great start to Christmas….