James Martin Roasted Curried Cauliflower with Sultanas and Toasted Almonds recipe on James Martin’s Saturday Morning

James Martin served up a tasty Roasted Curried Cauliflower with Sultanas and Toasted Almonds on James Martin’s Saturday Morning.

The ingredients are: 1 romanesco cauliflower, 50g soft butter, Splash of veg oil, 1 tsp curry powder, Salt, 1 red chilli, finely sliced, ½ bunch mint chopped roughly, ½ bunch coriander chopped roughly, 50g toasted almonds and 50g sultanas.




See recipes by James in his book titled: Complete Home Comforts: Over 150 delicious comfort-food classics available from Amazon now.