John Torode served up a tasty chicken nacho pie with ginger, tomatoes and chilli as part of a chicken nacho traybake on This Morning.

The ingredients are: 8 boneless, skinless chicken thighs, 1 tbsp smoked paprika, 3 cloves garlic, grated, 1 thumb ginger, grated, 1 tbsp vegetable oil, 2 onions, sliced, 1 tsp ground coriander, 1 long green, chilli split, 1 tbsp chipotle paste, 1 chicken stock cube, 200ml water, 400g tin chopped tomatoes, 120g baby spinach, small bunch coriander, chopped, 1 bag corn chips, 1 tsp chilli flakes, 250g grated mozzarella and 200g refried beans.

OPTIONAL TO SERVE: Sour cream, Rice, Guacamole, Grated Cheddar cheese, Soft tacos, Coleslaw and Cornbread muffins.

See recipes by John in his book titled: My Kind of Food: Recipes I Love to Cook at Home available from Amazon now.