Clodagh Mckenna served up a classic carbonara with bacon and Parmesan cheese on This Morning.

The ingredients are: 1 tbsp olive oil , 200g/1 cup pancetta (or diced streaky bacon), 1 clove garlic, crushed, 2 egg yolks,100ml/½ cup double/heavy cream or creme fraiche, 60g/½ cup parmesan cheese, grated, 500g linguine or spaghetti, 2 tbsp chopped flat-leaf parsley, optional, sea salt and freshly ground black pepper.

See recipes by Clodagh in her book titled : In Minutes: 10, 20, 30 – How much time do you have tonight? available from Amazon now