Gino D’Acampo served up tasty roast potatoes with garlic and rosemary for Christmas lunch on Gino’s Italian Family Adventure.

The ingredients are: 700g new potatoes, 1 large red, green and yellow peppers, 6 garlic garlic cloves, 6 tbsp olive oil, 2tbsp roughly chopped Rosemary leaves, sea salt and ground black pepper.

See recipes by Gino in his book titled: Gino’s Italian Family Adventure: All of the Recipes from the New ITV Series available from Amazon now.