Mary Berry served up tasty melt-in-the-mouth walnut cheese biscuits with Parmesan and poppy seeds on Love To Cook.

The ingredients are: 75g butter, diced, 30g semolina, 50g self-raising flour, 50g Parmesan, finely grated, 1 tsp mustard powder, 15g walnuts, finely chopped, 1½ tbsp beaten egg white, 15g poppy seeds.

See recipes by Mary in her book titled: Love to Cook: 120 joyful recipes from my new BBC series available from Amazon now.