James Martin served up a tasty hot ham, cheese and tomato sandwich/toastie with cheese sauce and sourdough bread on James Martin’s Saturday Morning.

The ingredients are: 1 sourdough loaf, hollowed out, Salt and pepper, 18 slices cheddar cheese, 12 slices thick cut ham, 8 tomatoes, sliced and Few sprigs thyme.

For the cheese sauce: 100g butter, 50g plain flour, 500ml full fat milk and 500g cheddar cheese, grated.

See recipes by James in his book titled: Complete Home Comforts: Over 150 delicious comfort-food classics available from Amazon now.