Rose pesto prawn pasta recipe on Jamie’s Quick and Easy Food

Jamie Oliver served up tasty Rose pesto prawn pasta with rosé wine on Jamie’s Quick and Easy Food.

The ingredients are: 300 g large raw shell-on king prawns , from sustainable sources, 4 cloves of garlic, 2 heaped teaspoons red pesto, 150 g dried taglierini or angel-hair pasta and 150 ml light rosé wine.




See recipes by Jamie in his book titled: 5 Ingredients – Quick & Easy Food, available from Amazon now.