Zoe Adjonyoh and Nadia Sawalha served up a tasty Ghanaian red red bean stew with scrambled eggs and tomatoes for breakfast on Nadia’s Family Feasts.

See Zoe’s recipes in her book titled: Zoe’s Ghana Kitchen available from Amazon now.

See Nadia’s recipes in her book titled: Fabulous Family Food: Easy, delicious recipes you’ll cook again and again available from Amazon now.