Juliet Sear served up a tasty and decorative vegetable tart with courgettes, carrots and aubergines on Beautiful Baking with Juliet Sear.
See Juliet’s recipes in her book titled: Botanical Baking: Contemporary baking and cake decorating with edible flowers and herbs
Related Posts
Helen’s Malaysian Coconut pandan custard with blue-pea-flower rice cakes recipe on Nigel Slater: Eating Together
Juliet’s ultimate chocolate fudge cake recipe on Beautiful Baking with Juliet Sear
Juliet Sear pinata surprise with vanilla sponge recipe on Beautiful Baking with Juliet Sear
Juliet Sear risotto bun cake recipe on Beautiful Baking with Juliet Sear
Juliet Sear Christmas Pudding Fruit Cake Pops recipe on Beautiful Baking with Juliet Sear
Juliet Sear cornflakes tart with salted caramel recipe on Ainsley’s Food We Love
Juliet Sear spiced chocolate brownie cookies recipe on Beautiful Baking with Juliet Sear
Juliet Sear Baked Pigs in Blankets recipe on and Lisa’s Weekend Kitchen
Juliet Sear scone-wiches with jam and clotted cream recipe on This Morning
Juliet Sear squash, spinach and feta pies recipe on Beautiful Baking with Juliet Sear