John Torode served up a tasty and fresh crab linguine on This Morning.

The ingredients are: 50ml olive oil, 400g linguine, 1 banana shallot, diced, 1 clove garlic, grated, 1 tbsp unsalted butter, 300g fresh crab meat, 1 lemon, A handful of flat parsley, chopped, salt and pepper, 50ml white wine and good handful of wild rocket.

See John’s recipes in his book titled: My Kind of Food: Recipes I Love to Cook at Home available from Amazon now.