Lisa Faulkner and John Torode served up tasty patatas bravas tapas side dish (roast potatoes in a spicy tomato sauce) on John and Lisa’s Weekend Kitchen.

The ingredients for the sauce include: olive oil, chilli flakes, tin of tomatoes, garlic, salt and black pepper.

For the Potatoes: potatoes cut for baking, olive oil, salt and pepper.

See recipes from Lisa in her book titled: The Way I Cook… available from Amazon now.