Jamie Oliver served up a tasty and speedy spiced prawn soup with rice, spring onions, korma paste and coconut milk on Jamie’s Quick and Easy Food.

The ingredients are: 250 g small frozen cooked peeled prawns , from sustainable sources, 150 g basmati rice, 8 spring onions, 2 heaped tablespoons korma curry paste and 1 x 400 ml tin of light coconut milk.

See recipes by Jamie in his book titled: 5 Ingredients – Quick & Easy Food, available from Amazon now.