Brian Turner served up a tasty roast duck with peas, onions and herbs on James Martin’s Saturday Morning.

the ingredients are: 2 x 2 ½ lb ducks, 3oz butter, 8oz bacon piece, 6oz small button onions (12+), 1 pt duck stock, 1 tbsp chopped sage, 1 tbsp chopped mint, 1 tbsp chopped parsley, 1 lb frozen peas, 1 head of lettuce (round), Salt and pepper and 2 tbsp runny honey.

See recipes from James Martin in his book titled: More Home Comforts: 100 new recipes from the television series, available at Amazon now.