Jamie Oliver served up a delicious dark chocolate clementine torte for the festive season on Jamie’s Quick and Easy Christmas.
The ingredients are: 350 g quality dark chocolate , (70%), 250 g unsalted butter, 5 large free-range eggs, 250 g white caster sugar and 200 ml fresh clementine juice , (roughly 15 clementines).
See Jamie’s Christmas recipes in his book titled: Jamie Oliver’s Christmas Cookbook
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