Ryan and Liam Simpson-Trotman served up Bajan spice kid goat curry with tomatoes on Saturday Kitchen.

The ingredients for the Bajan spice mix are: 8 dried scotch bonnets, 8 tbsp dried thyme, 4 tbsp sweet smoked paprika, 4 tbsp dried parsley, 4 tbsp allspice berries, 4 tbsp black peppercorns, 8 tsp onion powder, 8 tsp ground ginger, 12 tsp sea salt, 8 tsp garlic powder, 2 tsp cloves, 2 tsp ground cinnamon, 15 dried lime leaves, left whole, 4 tsp cumin seeds, 2 tsp turmeric and 4 tsp curry powder.