James Martin pound cake with a Mexican sauce and ice cream recipe

James Martin served up a delicious American pound cake with a Mexican sauce and ice cream on James Martin’s American Adventure.

The ingredients include: butter, sugar, vanilla essence, apple, eggs, self raising flour.

For the sauce: goats milk, caster sugar 4-5 sticks of cinnamon, vanilla essence, baking powder, apple and pecan nuts.


James Martin’s American Adventure: 80 classic American recipes book is available at Amazon now.